Full Food menu

Wednesday to Friday 5pm - 9pm
Saturday & Sunday 11am - 9pm

See our Weekday Lunch Menu

Don’t miss Pie Wednesdays

See our Drinks Menu

Traditional Sunday Roast with all the trimmings, available every Sunday until sold out $35.00

Homemade Guinness Bread and Butter (Also available to purchase from our shop)9
Fries, aioli (gf) (v) 13
Potato and Leek Soup served with homemade Guinness bread15
Crab & Prawn toasted Guinness bread (A) 24
Potato Melt bacon, spring onions, cheese, sour cream(gf) (vo) 19
Buffalo Chicken Wings hot sauce, blue cheese dipping sauce, celery20
Caesar Salad cos lettuce, egg, bacon, croutons, caesar dressing (gfo) (vo)
Add chicken +6
24
Fish and Chips beer battered, mushy peas, tartare sauce (gf) (A) 30
Bangers and Mash McLoughlin’s Irish sausages, peas, colcannon, onion gravy 29
Beef Brisket & Guinness Pie Top slow cooked, side of colcannon (25mins)35
Chicken Kiev crumbed chicken, garlic butter, salad, fries32
Rump Steak fries, cripsy onions, garlic butter or peppercorn sauce39
Beef Smash Burger double patty, cheese, lettuce, crispy onions, sriracha mayo, sesame brioche bun, fries (gfo) 28
Spice Bag, seasoned fries, onions, capsicum, house made curry sauce
Crispy Chicken, or
Gochujang Cauliflower (gf, vg), or
The Combo
28
Colcannon mash, cabbage, spring onions (v) (gf)12
Famous Irish Toasty, slow cooked ham hock & cheese OR cheese (gfo)15
Peppercorn Sauce, Gravy or Curry Sauce4
Kids (12 years & under)
Cheeseburger & Fries14
Fish and Chips 14
Pasta Napoletana topped with parmesan cheese 14
Desserts
Guinness sticky toffee pudding, vanilla ice cream15
Scoop of Vanilla Ice Cream6
Cards incur a 1.4% surcharge, A - Australian Seafood,
V – Vegetarian, GF – Gluten Free, VG – Vegan, N – Contain nuts
VO – Vegetarian Option Available, GFO – Gluten Free Option Available